COSTA JUNGLE COFFEE
Why is it a good coffee?
Quality in Coffee -like in wine- depends on a delicate combination of different environmental elements like altitud, soil´s acidity level and a certain amount of sunlight throughout the year.
This special combination of elements happens in the Dota – Tarrazú region of Costa Rica, from where COSTA JUNGLE COFFEE is produced- roasted and packed.
Following the old tradition of expert coffee connoisseurs, COSTA JUNGLE COFFEE is processed, sun dried and finally roasted by master roasters -to precise temperature levels- where the fragrant essential coffee oils are properly exuded, and resulting in the incredible and unique flavor and aroma this Costarican gourmet coffee has.
Light, Dark, French and Full City -all of them both ground or whole bean- are the four different roasting styles you will find for the achievement of a highly pleasurable experience you expect out of this highland Tarrazu – Dota type of Costarican gourmet coffee.
